Dugdale Team Rises to the Born Survivor Challenge
A team of dedicated colleagues from Dugdale Nutrition took on one of the UK’s toughest obstacle course races on Saturday 12th September, tackling the Born Survivor challenge in the Ribble Valley while raising money for a worthy cause. The team participated in support of Anthony Davies Childhood Bereavement, helping to raise awareness and funds for […]
Getting Ready for Housing: A Practical Checklist for Dairy and Beef Herds
As the days shorten and ground conditions turn, thoughts start turning to housing. It’s a big transition for cattle – a change in environment, diet, and social grouping all at once – and how well it’s managed has a real bearing on health, performance, and how smoothly the winter goes. Whether you’re housing a dairy […]
Understanding Heat Stress in Dairy Cows: Spring/Summer 2026
When we hear the term heat stress, it is often associated with extreme sunshine and high summer temperatures. However, the reality is that dairy cows are highly sensitive to the combined effects of air temperature, humidity, and fluctuating weather conditions. These factors can increase a cow’s core body temperature beyond its natural ability to dissipate […]