Issue 41
This issue focuses on costings, as accurate records should be the first step in all management planning decisions. This will enable you to improve animal welfare and benefit you financially.
Issue 40
This issue focuses on pre-tupping. Do you know what condition your breeding sheep are in? Have you planned their management, grazing and handling over the next few months?
Issue 39
This issue focuses on Diet Transitions, as we look ahead to winter feeding, there is much to be considered. Input costs are high, raw material markets are volatile and forage quality is variable.
Issue 38
This issue focuses on Fluke and Worming, giving top tips for controlling liver fluke, roundworms, and lungworm, following the ‘COWS’ advice.
Issue 37
This issue focuses on regenerative farming and our commitment to sustainability within agriculture, along with some technical services we provide.
Issue 36
This issue focuses on heifer rearing and what dairy producers can do to overcome the challenges of post-weaning nutrition and management.
Issue 35
This issue focuses on improving dry matter intake. A number of factors will influence DMI but it’s important to identify which are preventing your cows from eating more.
Issue 34
This issue focuses on lamb feeding. Feeding lambs can be a challenge and may depend on the year but whatever you decide, any feeding must be efficient.
Issue 33
This issue focuses on feeding the ruminant and Home n’ Dry. When feeding cattle or sheep, we must remember that we must feed the rumen system as well as the animal system.
Issue 32
This issue focuses on beef cow fertility. The efficiency of fertility in a beef suckler herd can be defined as achieving the maximum output (kg) of saleable beef per breeding cow per year.