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Making Beef Finishing Pay
Making Beef Finishing Pay

Tue 20 Oct

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Online Event

Making Beef Finishing Pay

Our rescheduled meeting in conjunction with Zinpro. This meeting will focus on how to make beef finishing pay.

Registration Closed
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Time & Location

20 Oct 2020, 19:30 – 20:45

Online Event

About the Event

We can’t truly control the value per kg of live weight, but what we can do is ensure your operation is working at full efficiency – giving you the best opportunity to maximise profits. Join Research Nutritionist, Dr. Huw McConochie from Zinpro as he explores the top 5 areas on your operation that can make beef finishing pay!

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HEAD OFFICE ADDRESS:

Dugdale Nutrition

Bellman Mill

Salthill

Clitheroe

Lancashire

BB7 1QW

DN STORE OPENING HOURS:

Monday to Friday

8am to 4.45pm

ORDERLINE HOURS:

 

Monday to Friday

7am to 5pm

Saturday

8am to 12pm

BULK ORDERLINE:

01200 420201

BAG ORDERLINE:

01200 420234

GENERAL ENQUIRIES

01200 420200

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